Monday, March 14, 2011

Vegetable Egg scramble

So I was in the mood for some eggs and vegetables so I diced up some red bell pepper and sauteed it with some spinach and minced garlic.  Then I added two eggs, some cheddar and mozzarella cheese and it was really great with my teavana chai tea.  While I was enjoying this delicious concoction, Josie started barking and I was delighted to see about four hot air balloons right in front of our property.  It was an awesome morning with gorgeous weather in the desert!

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