2 cloves garlic minced
1/2 onion chopped
1 red bell pepper chopped
2 roma tomatoes chopped
4 eggs
1/3 c. feta cheese
1 tsp. italian seasoning
1 tsp. hungarian paprika
salt and pepper to taste
2 tbsp. chopped kalamata olives
1 tbsp. chopped parsley
Saute in olive oil garlic, onion, red pepper, tomato and seasonings. Break 4 eggs on top and sprinkle on feta cheese, olives and parsley. Cover with a lid and simmer on low until eggs are set. Enjoy!
This is a great recipe for when you have been a very bad girl and you need to increase your vegetable intake and cut out your white flour and sugar intake.
Tuesday, May 17, 2011
Sunday, May 15, 2011
Our Little Quail Family
We have the cutest little quail family that has made their home on our front patio. At first the Mommy made her nest in my petunia pot and I had to stop watering or possibly kill her eggs. So finally they hatched one day about a week ago and of the eight eggs are five little babies that are toooo cute!! Three were duds I guess and didn't hatch. Anyway, check out the pics of our little family.
Get a good look at this precious Daddy who stands guard on the wall and
protects his family.
Check out this family portrait.
Mommy takes her babies to the other side of the patio. Be sure a get a close look at these baby heads. They have tiny little topknots!
Get a good look at this precious Daddy who stands guard on the wall and
protects his family.
Check out this family portrait.
Mommy takes her babies to the other side of the patio. Be sure a get a close look at these baby heads. They have tiny little topknots!
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